

Disodium Glycyrrhizinate
| CAS NO.: |
71277-79-7 |

|
| Formula: |
C42H60Na2O16 |
Mol. Mass:
|
866.90 g/mol |
| Synonyms: |
Disodium Glycyrrhizin; Glycyrrhizinate Disodium; Glycyrrhizinic Acid Disodium Salt; Disodium Glycyrrhizinate
|
| HTC Code: |
2938.90 |
Physical and chemical properties
| Physical state: |
Slightly yellow powder |
| Taste characteristic: |
Sweet |
| Solubility: |
Soluble in water; slightly soluble in ethanol |
Typical Analytical Values
| Glycyrrhizic Acid content: |
98.0% |
| Loss on Drying: |
3.0% |
Actions
| Pharmacological |
Anti-inflammatory, anti-allergic, anti-bacterial, anti-viral, anti-irritant |
| Cosmetic/Personal Care |
Increase skin elasticity, penetration enhancer, moisturizing and hydration, anti-inflammatory, antioxidant, calms visible irritation |
| Organoleptic |
Eliminate aftertaste, enhance and extend sweetness, enhance flavors, enhance mouthfeel |
| Applications: |
Food, beverages, nutraceuticals, pharmaceuticals, personal care products, cosmetics, oral health products, skin protection, animal and pet products |
Links:
http://pubchem.ncbi.nlm.nih.gov/summary/summary.cgi?cid=24832113&loc=ec_rcs#Subinfo